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Restaurant Workers

ALWAYS EXCEEDING EXPECTATION

We specialise in the placement of hospitality staff both back and front of house.

We find and nurture the best people in our industry ready to support your business and proudly represent your brand.

We create genuine partnerships with our clients working with you to elicit key insights into your business.

BE PART OF SOMETHING AMAZING

  • Chefs at all levels

  • Kitchen and Event porters

  • Front of house (food runners, servers and hosts)

SUPPORTING YOUR BUSINESS

Chefontheway, Chef Recruitment Solutions Expert for Hospitality Sector

Onsite assessment

We insist on arranging a meeting to your outlet to develop an understanding of your business and how it operates.                                 

Staffing solutions

tailored to your unique event

Talent attraction

At chef on the way we are proud of our network. Over 60% of our team members join following a referral.   

7 days a week operational support

for our clients and team members

Screening

We employ rigorous practical assessments   

Transportation sub-hire and logistics management

Applicant Screening Process

  • RTW CHECK

  • Mandatory CV reviewal

  • 2 Reference check

  • Pre-Screening Interview

  • Relevant Skills test

  • Induction – Including Uniform and conduct standards. 

  • Training (if required)

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